We are more than half way through the year, so we could be forgiven for looking towards 2020 already. If you are planning a 2020 wedding, you probably have many ideas and things set in place for your big day, but what about your wedding cake? We often suggest to couples to provide at least 6 months notice or longer especially if you are getting married during the more popular months to book your cake maker.
When there are so many ideas and Pinterest images to sift through, it can be hard to decide what you want and settle on a specific design. So we have broken it down for you with 5 trends for you to consider, that we think will be popular in 2020.

This question is on the mind of many clients when they begin their search for a cake maker - and for good reason. Wedding cakes are not cheap, and unfortunately, there is no direct answer to that question because there are many factors that will affect the overall price of your cake. Each cake maker will then decide what their own prices are based on their experience, techniques and time (just to name a few).​

​What an experience! Being chosen as one of the finalists for the Royal Wedding Cake Competition at the Ideal Home Show was a privilege and one of many personal achievements. Although not for the actual wedding of Prince Harry and Meghan Markle, the idea itself was fun and really got people excited and talking about the big day.

The cakes on show were fabulous and although my cake didn’t win, it was great to be among fellow cake decorators who share my passion. It was a wonderful way to challenge myself, but to also encourage and be encouraged by other cake decorators.

My cake journey started out as a young girl obsessed with sweet treats. I learned to make my favourite bakes mainly so that I could fuel this obsession by whipping them up whenever I wanted. Over time, friends and family started to comment on my cakes and suggested several times that I should start up a business. They were very flattering comments but a lack of confidence prevented me from pursuing it any further. The more I baked, the more positive comments I received, so instead of diving in head first, I decided to dip my toes in to test the water. I started up a free website where I could upload images of my cakes and named the site Love & Cakes. ​